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Your Source for Butter News
- If you’ve ever tried to cream cold butter with sugar or spread a rock-hard stick onto warm toast, you know the struggle is real. Butter, especially rich, slow-churned Minerva Dairy butter, performs best when softened to just the right temperature. Whether you’re baking the perfect batch of cookies or whipping up a fluffy buttercream, knowing how to soften butter (and how to soften butter quickly) is a must-have kitchen skill.